Do you want
to be a chef?, to own a restaurant?, to be a food entrepreneur?

We are here to fulfill your culinary dreams.

Chef JP Anglo
Celebrity Chef, Owner of Kooya Filipino Eatery & Sarsa

“As the pioneer culinary school in the Philippines, we teach future chefs, culinarians, and entrepreneurs to think beyond recipes. Instead, we lay out the bricks and blocks that will make them ready for any kitchen.
Our students and graduates are the future of food.”









Choose your journey.

I want to become
a chef.

Professional Chef Plus 
6 months part-time

I want to be an
I want to learn how to cook or bake.

Community Spotlight

Meet Chef Johan Movido

Senior Innovations Manager, McCormick Philippines

I wanted to achieve what I wanted to achieve. I loved the heat. I loved the competitions and the chefs. Let’s say, we’re cooking Beef Bourguignon. We’re all cooking the same recipe. But it can all turn out differently. Doon na lumalabas ang creativity.

Read more on Chef Johan Movido’s culinary journey, tips on getting hired and flavor trends.

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