CCA Manila’s world-class culinary education reinforced with Institut Culinaire Disciples Escoffier
Michel Escoffier (3rd from right) with (L-R) Donna Chua and Chef Philip Golding, President of Disciples Escoffier Philippines, Liza H. Morales, CCA Director of Business Devt. & PR; Pia and Bea Trinidad, daughters of CCA CEO Badjie G. Trinidad. The Center for Culinary Arts (CCA, Manila) proved once more that it is the country’s …