News

  Pioneer institutions The Center for Culinary Arts (CCA, Manila) and the Institut Culinaire Disciples Escoffier (ICDE) successfully celebrated the launch of the CCA-Escoffier French culinary program in the country with no less than Michelin-starred French Master Chef Christian Tetedoie leading the event activities held recently in CCA’s campus in Katipunan.A renowned culinary authority, Master […]

  Students get world-class culinary education at CCA, Manila The country’s premier institution for formal culinary education, the Center for Culinary Arts (CCA, Manila), has once more strengthened its thrust for academic excellence after its programs successfully earned the prestigious American Culinary Foundation-Education Foundation Accrediting Commission  (ACFEF) accreditation.  After undergoing strict re-assessment last May 2015,