We have partnered with the world’s leading online culinary school, Rouxbe.

Together, we have a common goal, which is to advance thousands of professional cooks, culinary students, home cooks, and anyone in between. The digital platform focuses on foundational culinary techniques and methods of cooking that form the basis of cuisine. It is all about honing one’s culinary skills, anywhere, and anytime.

Rouxbe is a team of world-class chef educators and former culinary school executives dedicated to teaching culinary technique to our students - completely online. With an online learning platform that optimizes the learning experience through video, assessments, and instructor interaction, students are able to advance their culinary skills and knowledge any time, anywhere and on any device.

Why CCA Manila & Rouxbe?

CCA MANILA ROUXBE
• Mentorship of internationally certified faculty & guest teachers with industry experience
• Live assessments & grading on lessons learned on Rouxbe
• Accessible use of kitchen & laboratories
• Be part of a wide CCA network & alumni community
• Recognized by the American Culinary Federation Education Foundation & World Association of Chefs’ Societies as a quality program
• Learn on your schedule – anywhere and anytime
• Gain confidence in the kitchen with classic and next-generation culinary knowledge through an online platform
• Gain culinary insights and tips from top chefs and experts in live events

CCA's Cloud

We are introducing you to a borderless campus that gives you a list of programs that are all delivered virtually to help you achieve your culinary training goals. Chat with us to discuss these programs in full detail.

Rouxbe Programs

Gifts

Give a winning gift this year. Surprise and delight your friends and family with the perfect gift for foodies. 

Seafood Literacy

Learn how to source, prepare, cook and serve seafood while gaining the competence to take full advantage of its unique qualities.

Rouxbe Membership

Learn at your own pace and select which topics interest you – everything from knife skills to how to make pasta and mastering your fry pan.

Plant Based Certification

Developed with world-renowned chef Chad Sarno, this is the most comprehensive plant-based course ever created.

Vegan Desserts

Transform traditional desserts with egg- and dairy-free alternatives by learning key techniques and recipes from renowned vegan pastry chef Fran Costigan.

Culinary RX

Completing this course provides you with the tools, resources and culinary confidence to take control of your life through food and cooking.

Professional Cook Certification

This immersive 200-hour online course focuses on foundational technique with personalized instructor grading and support and a certificate upon graduating.

Other Programs

INTRO TO CULINARY AGRI-CCA-MANILA

Introduction to Culinary Agripreneurship (2 months)

Start your herb garden and learn to cook a sellable product with it. This is for any budding culinary agripreneur.

ND ENTERPRISE

Building My ND Practice Enterprise (2 months)

Are you a Nutritionist-Dietitian? Develop your confidence in starting your private practice.
baking club

Baking Club (1 month)

Learn indulgent, quick & easy recipes for anyone passionate about baking. Recipes change monthly.

COOK CLUB

Cooking Club (1 month)

Cook international dishes that your family & friends would love at home. Recipes change monthly.
YCBC 2

Young Chefs Boot Camp
(1 month)

Spark your kid’s creativity & social skills through food.
chef-jasper-profile.png

Food Entrepreneur Masterclass (1 month)

Develop your product and entrepreneurial mind in this workshop with Chef Jasper, ACF Manila Chapter President & Industry Renowned Chef.
ESYOB

E-SYOB: Start Your Own Business on Food with University of the Philippines Institute for Small Scale Industries (7 days)

This program provides budding small business owners with entrepreneurial attitudes and skills to kickstart their business idea.
HAPPY PLANET

Happy Planet: Waste Not, Seafood Literacy, Plant-Based (1 month)

Whether it’s plant forward, seafood literacy, or using local ingredients, this is about making our surroundings a better place. This is perfect for green chefs and cooks.
WINE 3

Wine Tasting with Happy Living (1 month)

Why not travel through wine? Happy Living will let you taste several wines from international regions. This is a great social activity.
KNIFESKILLS 101

Knife Skills 101 with Nacionale Bladeworks
(1 day)

A chef is not a chef without a knife. This is their most important tool! We teach you how to care for it and use it safely as well as effectively.
RATIONAL OVEN 101

Oven 101 with Rational
(1 day)

If you have an oven at home, this program will teach you how to maximize this equipment and cook an entire meal with just an oven.
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