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Academic Diploma Programs
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Diploma in Culinary Arts & Technology Management (DCATM)
CCA Manila’s flagship 2-year diploma
See all Professional Culinary Programs
Continuing Education Programs
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Professional Chef Plus Certificate Program
6 months • Part-time • BGC & QC + Online
Fundamentals in Culinary Arts (FCAC)
12 Days • 80 Hours • BGC & QC Campuses
Fundamentals in Baking & Pastry Arts (FBPAC)
12 days • 80 hours • BGC & QC Campuses
Regional Filipino Cuisine (RFC)
4 Days • 32 Hours • Maginhawa, QC
See all Professional Culinary Programs
Online Programs
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Online Foundations: Cook or Bake (10-Week Tracks)
100% Online • Graded assessments • Chef mentorship • Community
Food Entrepreneur Masterclass
10 Weeks • Virtual • Mentorship + Community
See all Professional Culinary Programs
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Anitta Cafe: A Twenty-Something Baker Opens Her First Cafe in Lipa, Batangas
Anitta Cafe: A Twenty-Something Baker Opens Her First Cafe in Lipa, Batangas
Anitta Cafe: A Twenty-Something Baker Opens Her First Cafe in Lipa, Batangas
